Diggings 28 jan 2019

Couscous stuffed pumpking and endive Food for thought In New Scientist No 3211,5 January, 2019, are printed some responses sent in to this question from a reader: ‘Ignoring the idiom that variety is the spice of life, what single dish could I make that would provide all my nutritional needs forever more? A vegetarian option …

Diggings January 9 2019

Welcome all to the first Diggings for 2019. Sorry about the hiatus but Xmas and NY you know...still plenty of turnover in this ed.I think Golding is one of the cleverest food deploying cartoonists in Oz Here’s the seafood Australians eat (and what we should be eating) Crustaceans and low-omega 3 fish, such as basa and …