From phenomenal plant to culinary anachronism: Sechium edule in Australia

Many thanks to Dr Alison Vincent for permission to post her fascinating research on chokos, the once ubiquitous vine that adorned outside toilets in many an Australian backyard. Choko pickles became a standard at agricultural shows and on the tables in many an Australian kitchen. Baked chokos sat next to peas, carrots and mash at …