A Taste of ‘Cherokee Cooking’

What can the rest of us do to help—if anything?

The biggest thing is to stay out of the way. Just let us do.’

An utterly delightful interview with Nancy Plemmons of the Eastern Band of the Cherokee and co-author of  Cherokee Cooking: From the Mountains and Gardens to the Table with the perfect punch line.

http://bit.ly/2vbaQrD

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s