Diggings 24 March 2018

  The Chef Who Carves Traditional Patterns into Fruits and Vegetables ‘Kishimoto refers to produce carving as “Thai” carving, because the masters of fruit carving are from Thailand. It’s an old tradition that originated from chefs cooking for the royal family. But Japan also has a history of food-carving. Mukimono, as it’s called, is hundreds of …

Diggings 27 January 2018

One of the chemist shops in Bourke decided to take education about sugar content in the drinks the Aboriginal kids in particular were buying into their own hands. Sugar tax and the power of big business: How influence trumps evidence in politics ‘A spokesman for Health Minister Greg Hunt said the Government didn't want to …