August 2024In 1905 George England Hooke published Australian Fruit Preserving. A Practical Treatise on the Best Methods With Instructions for Making – Jams, Marmalades, Jellies, Conserves, Pickles, Sauces and Chutneys …
August 2024Order a hamburger with the lot at a café in Australia and you can expect to get a round white bread roll, halved to contain a minced beef patties, …
The bandicoot bandits causing a truffle kerfuffleThe native marsupials are sniffing out and gorging themselves on thousands of dollars of black, or French, truffles a night, causing a headache for …
2024I recently came into possession of this cookbook that has left me with questions that have gone unanswered in the websites for the Imperial Bushman Contingents in the Boer War, …
2024Lately I have been wondering about the culinary story of the avocado at the Australian table occasioned by finding Hensley Spain’s 1977 The Avocado Cookbook. When was the first recipe …
2024Bill Harney’s Cook Book first published in 1960 is unique among Australian cookery books on two counts. First, it deals almost exclusively with recipes for cooking native animals and plants. …